Representative LC/UV chromatogram under typical analytical conditions (C18 column; mobile phase: 5–100% ACN / H2O (0.05% H3PO4), linear gradient 20 min; flow rate: 0.2 mL/min; detection: 210 nm).
NMR Spectral Data
Representative 1H NMR (500 MHz) spectrum confirming the structure of (R,R)-Hymeglusin. Representative 13C NMR (125 MHz) spectrum supporting structural assignment of (R,R)-Hymeglusin.
Source Organism
Scopulariopsis sp.
Summary
(R,R)-Hymeglusin is a fungal β-lactone natural product that covalently inhibits HMG-CoA synthase.
Details
Hymeglusin (also known as 1233A, F244, and L-659,699) is a β-lactone natural product that specifically inhibits 3-hydroxy-3-methylglutaryl-CoA synthase (HMGCS1 in eukaryotes; mvaS in bacteria). It acts via covalent modification of the active-site cysteine to form a stable thioester adduct, thereby blocking the mevalonate pathway. Enzymology and crystallography studies, for example on Enterococcus faecalis mvaS at 1.95 Å resolution, demonstrate near-complete occlusion of the inhibitor within a narrow active-site tunnel in bacteria, explaining the prolonged stability of the adduct relative to that in human HMGCS. In cancer biology, hymeglusin suppresses HMGCS1-driven mevalonate metabolism and enhances venetoclax-induced apoptosis in AML models. In MRSA, it inhibits bacterial mvaS and can circumvent β-lactam resistance. These data establish hymeglusin as a covalent mevalonate-pathway inhibitor with antibacterial and antitumor adjuvant potential.